Warwick’s Chef School offers internationally accredited full time and part time culinary training programmes. We also host short cookery courses for the home cooks who want to up their skills.
Warwick’s has been training young chefs for the culinary industry since 1991. We believe in a ‘hands-on’ approach, and embracing future food trends while making our students confident and competent in the fundamentals of the classical culinary principals. Warwick’s Chef School is an accredited centre to offer the QCTO Occupational Chef Certificate, as well as the Highfield International Qualifications.
Warwick’s Chef School – A professional Start, to a Creative Future.